The Whisky Jury Hampden HD MJH3
The "HD MJH3" was produced in Jamaica at the Hampden distillery. It was selected and bottled by the independent bottler The Whisky Jury. It was distilled in 2012 from Molasses and then aged for 9 years. The rum has an ABV of 55,8%. This is a limited release and there are only 279 bottles. 16 community members rated this rum with an average of 8.4/10. The rum smells like Pineapple, Fruity and Tropical fruit, and on the palate there is Ester, Pineapple and Caramel.
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Über die Hampden Destillerie
Die Destillerie Hampden befindet sich in Jamaica. Rums von Hampden wurden 15.693 mal mit einem Durchschnitt von 8.4/10 bewertet.
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02-09.04.2022 This was crazy week, where some friends and I rented a nice summerhouse on Rømø. The plan was to go nuts for a whole week with different rums without going overboard. The final agreement came to 6 rums a day and then enjoy nice walks or ferry rides during the day. Day 7 Notes Medium dark in colour. Nose Fresh, light wood, faint smoke, fruity, light pineapple, light apple, light caramel, spice. Palate Warm, medium spicy, light citrus, light wood, light caramel, light ginger, apple, light floral. Finish Medium long, wood, fruity, medium spicy, faint chocolate, light citrus.
Hier der Sieger meines kleines MJH3 Tastings. Generell hat mich das MJH3 Mark nicht von den Socken gehauen, denkbar knapp fiel die Entscheidung. Alle 3 Rums waren vom Profil sehr ähnlich! Dieser hier war in allen Belangen eine Spur besser als die Konkurrenz.
Tasted at Liquid Leuven ‘25 It opens a bit atypical on the nose for a low ester Hampden. In addition to all the expected, typical markers such as pineapple juice, berries and plastic, it offers more complex aromas usually found in older material. I wouldn’t be half surprised if something got blended in at some point. Unfortunately with casks changing hands it’s impossible to ever know for sure. The palate continues in the same trend. Sour pineapple juice and banana chips combined with a hefty dose of black pepper, allspice and incense. Bresilienne nuts, light brown sugar and fresh banana lead into a medium length finish with a touch of plastic and wood smoke. I’m honestly positively surprised by the complexity.
Gutes low Ester-Mark. Aber es fehlt an Komplexität und Ester.